the.com/salmonberry
the fruit that tastes like a raspberry's confused cousin who moved to the Pacific Northwest
color rangeRanges from yellow to deep orange-red
first to fruitOne of the earliest spring berries to ripen
indigenous stapleEaten with salmon by coastal First Nations
hummingbird allyIts flowers feed migrating rufous hummingbirds
hollow stemsNative peoples used stalks for whistles and pipes