the.com/yakitori
chicken disassembled by an artist, fed to fire, sold by a salaryman's third drink
whole birdHeart, liver, skin, tail, even cartilage get skewers
two campsTare sauce or plain salt divides loyalists
binchotanWhite charcoal burns clean and screaming hot
yakitori-yaSmoke-stained alley joints fuel Japan's after-work rituals
one biteSkewers sized so the bird never touches a knife