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a tiny edible parcel where Chinese soup wraps itself in a hug.
name meaningCantonese for swallowing a cloud
ancient rootsEaten in China over 1,800 years ago
shape varietyFolded into ingots, nurses' caps, or fish tails
winter solsticeNorthern China eats them to mark Dongzhi
dumpling cousinThinner wrapper than jiaozi, made to float