the.com/white pepper
the same berry as black, just naked, soaked, and stripped of its drama.
same plantIdentical vine to black pepper, peeled differently
funky noteSoaking ferments it into a barnyard whiff
asian stapleBeloved in Chinese and Swedish kitchens alike
stealth seasoningVanishes invisibly into pale soups and sauces
piperine kickHeat comes from the same fiery compound