the.com/steam basket
The colander's overachieving cousin, steaming vegetables into submission without drowning their nutrients.
means A perforated metal or silicone basket that sits inside a pot above boiling water, cooking food with steam rather than submerging it in liquid.
from A straightforward compound: 'steam' from Old English 'stēam' (vapor, moisture rising from heat) plus 'basket,' a word whose own roots are murky — possibly Celtic, possibly Latin 'bascauda' — but which has meant a woven or perforated container since medieval English. The device itself rides the much older tradition of steam cooking (bamboo steamers in East Asian kitchens go back centuries), but the specific 'steam basket' as a kitchen gadget name is a plain, functional 19th–20th century English label — no hidden story, just two honest words describing exactly what it does.
- origin
- Collapsible version patented mid-1900s for compact storage
- science
- Steam transfers heat faster than boiling water contact
- nutrient win
- Retains more vitamin C than boiling does
- material
- Stainless steel outlasts bamboo but bamboo smells nicer