the.com/salami

Meat that survived by being too stubborn to rot.

means A dense, cured sausage of salted and fermented meat, traditionally pork, that's dried or smoked rather than cooked.

from From Italian salame (plural salami), itself rooted in the Latin sal, meaning salt — the whole point of the thing. Salt-curing meat is an ancient preservation trick, but the word and the sausage as we know it took shape in Italy, where regional towns each guarded their own recipe. The 'salami tactics' phrase — slicing away opposition bit by bit — borrows the image of the sausage itself, carved thin, one round at a time.

origin
cured, fermented, and dried, never cooked
salami tactics
cold war term for slicing concessions thin
mold is intentional
the white coating is a protective fungal culture
shelf life
can hang unrefrigerated for months, by design
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