the.com/rye
the grain that survives where wheat dies, then survives prohibition by going to Canada
cold survivorGrows in poor soil and freezing climates wheat can't tolerate
spicy spiritAmerican whiskey law requires 51% rye mash minimum
ergot riskIts fungus may have triggered the Salem witch trials
deep rootsSends roots over six feet down into earth
bread backbonePowers dense pumpernickel loaves across Northern Europe