the.com/foodie
Someone who plans vacations around reservations, not landmarks.
means A person deeply, enthusiastically devoted to eating and talking about good food — more casual and consumer-focused than a formal 'gourmet.'
from Coined in the early 1980s, usually credited to writers Paul Levy and Ann Barr (who used it in their 1984 'Official Foodie Handbook'), as a deliberately lighter, less stuffy alternative to 'gourmet' — tacking the informal '-ie' suffix onto 'food' the same way it turns 'movie' fans into 'moviegoers' feel, or 'junkie' marks an enthusiasm bordering on obsession.
- term origin
- Coined 1980s, before that just called hungry
- key trait
- Photographs dinner before acknowledging dining companions
- spending pattern
- Will drive 40 minutes for correctly aged beef
- social tell
- Has opinions about tasting menus nobody requested