the.com/foodie

Someone who plans vacations around reservations, not landmarks.

means A person deeply, enthusiastically devoted to eating and talking about good food — more casual and consumer-focused than a formal 'gourmet.'

from Coined in the early 1980s, usually credited to writers Paul Levy and Ann Barr (who used it in their 1984 'Official Foodie Handbook'), as a deliberately lighter, less stuffy alternative to 'gourmet' — tacking the informal '-ie' suffix onto 'food' the same way it turns 'movie' fans into 'moviegoers' feel, or 'junkie' marks an enthusiasm bordering on obsession.

term origin
Coined 1980s, before that just called hungry
key trait
Photographs dinner before acknowledging dining companions
spending pattern
Will drive 40 minutes for correctly aged beef
social tell
Has opinions about tasting menus nobody requested
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