the.com/dahl
Lentils doing their best impression of comfort food that also loves you back.
means A spiced South Asian dish of split lentils (or peas) simmered down into a thick, savory soup or stew.
from From Hindi/Sanskrit 'dal,' meaning 'split' — referring to the lentils being split in half, not whole, before cooking. The word traveled into English alongside the dish itself as South Asian cuisine spread globally.
- protein per bowl
- rivals meat, minus the guilt
- name origin
- hindi for split pulses
- cooking hack
- tempering spices in ghee at the end
- global reach
- every indian household, infinite variations